Carry-Out Counter Menu
Monday - Friday: 11am - 7pm
Bacio Bakes and Summer BowlsServes 2 + - new items updated weekly
Grilled Caprese - $14 g.r.u.b. summer squashes and basil, Ha Lee Moua's cherry tomatoes, buffalo mozzarella, char
Hatch Green Chile - $14 Braised pork shoulder, green chile, onion, garlic, potato, cilantro
Sides & SaladsBUILD IT: single portion to include in a box combo meal. SHARE IT: Small (1/2-pint) / Medium (pint) / Large (quart)
Chico Rice Salad Build It: $3.50 Share it: $4.40/$8.40/$16 Lundberg rices, red bell pepper, scallion, toasted pepitas, dried fruit in a soy vinaigrette
Thai Noodle Build It: $3.50 Share it: $4.40/$8.40/$16 Cool sesame noodles, red bell pepper and onion, broccoli, and carrots in a tamari ginger dressing
Quinoa Lentil Salad Build It: $3.50 Share it: $4.40/$8.40/$16 Organic lentils and protein packed organic quinoa with chopped fresh herbs in a tamari citrus vinaigrette
POWER Salad Build It: $3.50 Share it: $4.40/$8.40/$16 Roasted beets, carrots with broccolini, blueberries and spiced almonds in a balsamic dressing
Super Slaw! Build It: $3.50 Share it: $4.40/$8.40/$16 Kale, cabbage, red bell pepper, scallion and carrot in a sesame vinaigrette and gomasio
Eat Your Vegetables! Build It: $3.50 Share it: $4.40/$8.40/$16 Stand alone market find or a seasonal medley, roasted with olive oil, garlic, salt and pepper
Smashed Yams Build It: $3.50 Share it: $4.40/$8.40/$16 Ruby yams, coconut oil, sea salt
Classic Potato Salad Build It: $3.50 Share it: $4.40/$8.40/$16 Yukon & red potatoes, dill pickles, red onion, creamy dressing
Summer Chopped Salad Build It: $3.50 Share it: $4.40/$8.40/$16 Fresh roasted corn with tomato, cucumber, red radish, tomatoes, scallions, chopped cilantro & parsley
Pasta Fresca Build It: $3.50 Share it: $4.40/$8.40/$16 A colorful, vibrant pasta salad with seasonal vegetables and garlic, dressed in a pesto vinaigrette, with Parmesan
MainsBUILD IT: Single portion (4oz. or piece) SHARE IT: bulk by the pound Chicken Salads: BUILD IT: single portion to include in a box combo meal. SHARE IT: Small (1/2-pint) / Medium (pint) / Large (quart)
Salmon Cakes Build it: market price Share it: market price flaked salmon, cornishons, capers, dijon mustard and seasonings served with our lemon aioli
Roast Chicken Marbella Build it: $4.50 $17.00 lb Slow roasted thigh in apricots, olives, plums, white wine
Lemon Herb Chicken Build it: $4.50 Share it: $17.00 lb Grilled free-range, antibiotic free chicken breast with lemon and herbs
Tri Tip Roast Build it: $5.50 Share it: $20.25 lb House spice rub, garlic, sea salt
Niman Ranch Meatloaf Build it: $5.00 Share it: $19.00 lb Ground beef, roasted vegetables and mushrooms, spices, savory glaze
Llano Seco Pulled Pork Build it: $5.50 Share it: $20.25 lb 5 spice, ginger, garlic, hoisin
Diestel Turkey Meatballs Build it: $4.50 Share it: $17.00 lb Spinach, cauliflower, spices
Garlic Ginger Tofu Build it: $3.75 Share it: $14.25 lb Marinated and grilled with sesame, chili flake and peanut
Pan Seared Salmon Build it: market price Share it: market price Javanese glaze, tamari, ginger
Polenta Lasagna Build it: $5.50 Share it: Pre-order pans Creamy polenta layered with roasted vegetables, marinara, pesto mozzarella, and Reggiano
Deluxe Mac-n-cheese Build it: $5.50 Share it: Pre-order pans Four cheese cream sauce, spices, in a gluten-free garbanzo bean pasta
Curry Chicken Salad Build it: $4.50 Share it: $6/$11.50/$21 Curry aioli, golden raisins, celery, cashews
Italian Braised Boneless Short Ribs Build it: $5.50 Share it: $22.00 succulent boneless beef ribs in a red wine, tomato sauce with roasted carrots and savory herbs
Power Box - $10.00 ea Super slaw, seasonal quinoa, power salad
Trainer Fit Box - $11.00 ea Eat your vegetables, smashed yams, Diestel turkey meatballs
Golden Trifecta - $11.00 ea Curry chicken salad, chico rice salad, super slaw
Vegan Red Boat - 9.5 Thai noodle salad, asian slaw, plant-based creamy sriracha, Grilled ginger tofu
SandwichesOn a toasted hero roll
Vegan Banh Mi $8.50 ea Garlic ginger tofu, Asian slaw with mint, cilantro, sriracha & peanut miso dressing
The Classic Sandwich $9.00 ea Lemon herb chicken OR herb roasted tri tip deconstructed: white cheddar, roasted peppers, grilled onions, greens, pickles, mayonnaise, dijon
Green Salads and More
Bacio Caesar Dressing $7.00 16oz Lemon, mustard, mayonaise, olives, non-GMO vegetable oils, Worcestershire and spices
Kale Ceasar $6.25 ea Kale, Romaine, dried tomato, crispy capers, Parmesan, croutons, lemon garlic dressing PRO-TIP: "build it" by adding protein
Farmer's Market $6.25 ea Field greens, pepita brittle, seasonal goods, citrus vinaigrette PRO-TIP: "build it" by adding protein
Bacio House Vinaigrette $7.00 16oz Red wine vinaigrette, olive oil, herbs
Hummus $4.50 ea Classic garbanzo spread with tahini, garlic and lemon
Romesco 1/2 pint $6.00 roasted red bell pepper, almonds, tomato, almonds, sherry wine vinegar, garlic, salt & pepper
Olive Tapenade 1/2 pint $6.00 olives, red pepper,mild pickled peppers, olive oil, salt, pepper, capers, parsley, lime juice, garlic, and green onion
We're giving soup a break for the season!
Brookie - 1.25 Chocolate cookie with walnuts, toffee bits, and Maldon salt
Oatmeal Craisin Cookie - 1.25 Oatmeal, walnuts, and craisins
Toffee Chocolate Chip Cookie - 1.25 Browned butter, chocolate chips, toffee bits, and Maldon salt
Cowgirl Cookie - 1.25 Coconut, oatmeal, chocolate chips, craisins, and pecans
Our to-go menu is now 95% gluten-free!
Gluten Free Vegan Vegetarian
Bacio is a catering company! Do I have to order ahead to get this great food?
Not at all! Walk in, make your selections and take it away, or enjoy it here.
My household is picky, but we're trying to eat a healthier diet... can you help me?
Yes we can! We suggest picking up a few pints or pounds of this and that and having it on hand for those “what's to eat now” moments. Keep a few pints of our hearty salads in the fridge to add a protein to your greens or to that BBQ you're making tonight.
I'm having a party at my house and want to serve your food. Can I just come in and pick it up?
Well, it depends on what you need. ln this case, it's best to call ahead to make sure we can fill your order. lf you can give us 48 hours, that's the best. However, we'll always do what we can to accommodate you.
I don't know how to cook (and don't really Want to). Do any of your dishes need to be cooked?
Never! Everything we offer is fully cooked and ready to re-heat and eat. You're also welcome to enjoy your meal in our dining area.